Misono restaurants
The original Misono in Kobe
is the birthplace of
Japanese Teppanyaki steak.
Appetizer/One lobster tail(Comes with lobster miso soup)/steak 200g/Five kinds of grilled vegetables/Salad/Garlic rice/Japanese pickles/Assortment of dessert
The course comes with a gift of sparking wine(mini-sized bottle.)
We can also prepare flowers and cakes up on your requests.(Please consult us by the previous day of your reservation. It will be separately charged.)
Serves for two | 30,000yen (33,000yen including tax)~ |
Appetizer/Steak 150g/Five kinds of grilled vegetables/Salad/Assortment of dessert
Misono Premium Quality Wagyu sirloin(A4) | 10,000yen(11,000yen including tax) | |
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Misono Premium Quality Wagyu tenderloin | 13,000yen(14,300yen including tax) | |
Misono Highest Quality Wagyu sirloin(A5) | 11,500yen(12,650yen including tax) | |
Kobe beef sirloin | 22,000yen(24,200yen including tax) |
Appetizer/Steak 150g/Two dishes of seafood Teppanyaki/Five kinds of grilled vegetables/Salad/Assortment of dessert
Misono Premium Quality Wagyu sirloin(A4) | 14,000yen(15,400yen including tax) | |
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Misono Premium Quality Wagyu tenderloin | 17,000yen(18,700yen including tax) | |
Misono Highest Quality Wagyu sirloin(A5) | 15,500yen(17,050yen including tax) | |
Kobe beef sirloin | 26,000yen(28,600yen including tax) |
Appetizer/Steak 150g/Half lobster tail(Comes with lobster miso soup)/Five kinds of grilled vegetables/Salad/Assortment of dessert
Misono Premium Quality Wagyu sirloin(A4) | 16,000yen(17,600yen including tax) | |
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Misono Premium Quality Wagyu tenderloin | 19,000yen(20,900yen including tax) | |
Misono Highest Quality Wagyu sirloin(A5) | 17,500yen(19,250yen including tax) | |
Kobe beef sirloin | 28,000yen(30,800yen including tax) |
Appetizer/Kobe beef sirloin Steak 150g/Half lobster tail(Comes with lobster miso soup)/Kobe Beef Rice/Five kinds of grilled vegetables/Salad/Assortment of dessert
Kobe beef sirloin | 33,000yen(36,300yen including tax) |
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Appetizer/Salad/Grilled vegetables 5 varieties/Halal Kobe beef sirloin steak 150g/Garlic rice(Mixed oil, garlic, rice and fried)/fruits
35,000yen (38,500 yen including tax) |
Appetizer (smoked salmon)/Grilled scallop/salad/Grilled vegetables 5 varieties/Lobster 1/2/Lobster miso soup/1 Abalone/dessert
¥16,000 (¥17,600 including tax) |
Kobe beef sirloin steak 150g/Salad/Five kinds of grilled vegetables/Rice/Miso soup/Japanese pickles/Assortment of dessert/Coffee or tea
21,000yen(23,100yen including tax) |
Misono Highest Quality Wagyu sirloin(A5)steak 150g/Salad/Grilled vegetables/Rice/Miso soup/Japanese pickles/Assortment of dessert/Coffee or tea
11,500yen(12,650yen including tax) |
(Domestic beef)Tenderloin steak 120g/Hors d’oeuvre/Salad/Grilled vegetables3/Seafood/Rice/Miso soup/Japanese pickles/Assortment of dessert/Coffee or tea
6,700yen(7,370yen including tax) |
(Domestic beef)Tenderloin steak 120g/Salad/Grilled vegetables 3/Seafood/Rice/Miso soup/Japanese pickles/Coffee or tea
5,200yen(5,720yen including tax) |
(Domestic beef)Tenderloin steak 120g/Salad/Grilled vegetables 3/Rice/Miso soup/Japanese pickles/Coffee or tea
3,500yen(3,850yen including tax) |
You can replace the regular rice of your lunch set with Misono's traditional garlic rice.
It is fried with beef fat that is a remnant made when grilling the steaks. It adds the profoundness to the flavor and nice glaze.
The rice has a nice chewy texture.
500yen (550yen including tax) |
Kobe beef sirloin steak | 100g | 14,000yen(15,400yen including tax) |
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Misono Premium Quality Wagyu tenderloin | 100g | 8,000yen(8,800yen including tax) |
Misono Highest Quality Wagyu sirloin(A5) | 100g | 7,000yen(7,700yen including tax) |
Misono Premium Quality Wagyu sirloin(A4) | 100g | 6,000yen(6,600yen including tax) |
Abalone(200g to 400g) | 8,000yen(8,800yen including tax)and up | |
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Lobster tail(Comes with lobster miso soup) | One tail 12,000yen(13,200yen including tax) Half tail 6,000yen(6,600yen including tax) | |
King crab | 7,000(7,700yen including tax) | |
Scallop | 2,000yen(2,200yen including tax) | |
Seasonal seafood | Market price |
Garlic rice | Misono's traditional menu. It is fried with beef fat that is a remnant made when grilling the steaks. It adds the profoundness to the flavor and nice glaze. The rice has a nice chewy texture. (Comes with miso soup and Japanese pickles.) |
1,000yen(1,100yen including tax) |
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Five kinds of grilled seasonal vegetables | 1,000yen(1,100yen including tax) | |
Chef's salad | 800yen(880yen including tax) | |
Omelet | 800yen(880yen including tax) |
Glass of wine | 800yen(864yen including tax)〜 | |
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House wine | 5,400yen(5,832yen including tax) | |
Bottle of wine | 1500yen(1,650yen including tax)〜 50,000yen(55,000yen including tax) | |
Japanese sake | 800yen(880yen including tax)〜 | |
Shochu | 600yen(660yen including tax)〜 | |
Umeshu plum wine | 600yen(660yen including tax) | |
Soft drink | 500yen(550yen including tax) |
The Originator of Teppanyaki Steak Misono Kobe main store
The Originator of Teppanyaki Steak Misono Kobe main store