Misono restaurants
The original Misono in Kobe
is the birthplace of
Japanese Teppanyaki steak.
| Misono Premium Quality Wagyu sirloin（A4） | 12,000yen（13,200yen including tax） | |
|---|---|---|
| Misono Premium Quality Wagyu tenderloin | 15,000yen（16,200yen including tax） | |
| Misono Highest Quality Wagyu sirloin（A5） | 13,500yen（14,800yen including tax） | |
| Kobe beef sirloin | 24,000yen（26,400yen including tax） | |
The course comes with a gift of sparking wine（mini-sized bottle.）
We can also prepare flowers and cakes up on your requests.（Please consult us by the previous day of your reservation. It will be separately charged.）
| Serves for two | 30,000yen (33,000yen including tax) |
| Misono Premium Quality Wagyu sirloin（A4） | 10,000yen（11,000yen including tax） | |
|---|---|---|
| Misono Premium Quality Wagyu tenderloin | 13,000yen（14,300yen including tax） | |
| Misono Highest Quality Wagyu sirloin（A5） | 11,500yen（12,650yen including tax） | |
| Kobe beef sirloin | 22,000yen（24,200yen including tax） | |
| Misono Premium Quality Wagyu sirloin（A4） | 14,000yen（15,400yen including tax） | |
|---|---|---|
| Misono Premium Quality Wagyu tenderloin | 17,000yen（18,700yen including tax） | |
| Misono Highest Quality Wagyu sirloin（A5） | 15,500yen（17,050yen including tax） | |
| Kobe beef sirloin | 26,000yen（28,600yen including tax） | |
| Misono Premium Quality Wagyu sirloin（A4） | 16,000yen（17,600yen including tax） | |
|---|---|---|
| Misono Premium Quality Wagyu tenderloin | 19,000yen（20,900yen including tax） | |
| Misono Highest Quality Wagyu sirloin（A5） | 17,500yen（19,250yen including tax） | |
| Kobe beef sirloin | 28,000yen（30,800yen including tax） | |
| Kobe beef sirloin | 33,000yen（36,300yen including tax） | |
|---|---|---|
| 35,000yen (38,500 yen including tax) |
| ￥16,000 (￥17,600 including tax) |
| 21,000yen（23,100yen including tax） |
| 3,500yen（3,850yen including tax） |
| 5,200yen（5,720yen including tax） |
| 6,700yen（7,370yen including tax） |
| 11,500yen（12,650yen including tax） |
You can replace the regular rice of your lunch set with Misono's traditional garlic rice.
It is fried with beef fat that is a remnant made when grilling the steaks. It adds the profoundness to the flavor and nice glaze.
The rice has a nice chewy texture.
| 500yen (550yen including tax) |
| Kobe beef sirloin steak | 100g | 14,000yen（15,400yen including tax） |
|---|---|---|
| Misono Premium Quality Wagyu tenderloin | 100g | 8,000yen（8,800yen including tax） |
| Misono Highest Quality Wagyu sirloin（A5） | 100g | 7,000yen（7,700yen including tax） |
| Misono Premium Quality Wagyu sirloin（A4） | 100g | 6,000yen（6,600yen including tax） |
| Abalone（200g to 400g） | 8,000yen（8,800yen including tax）and up | |
|---|---|---|
| Lobster tail（Comes with lobster miso soup） | One tail 12,000yen（13,200yen including tax） Half tail 6,000yen（6,600yen including tax） | |
| King crab | 7,000(7,700yen including tax) | |
| Scallop | 2,000yen（2,200yen including tax） | |
| Seasonal seafood | Market price | |
| Garlic rice | Misono's traditional menu. It is fried with beef fat that is a remnant made when grilling the steaks. It adds the profoundness to the flavor and nice glaze. The rice has a nice chewy texture. （Comes with miso soup and Japanese pickles.） |
1,000yen（1,100yen including tax） |
|---|---|---|
| Five kinds of grilled seasonal vegetables | 1,000yen（1,100yen including tax） | |
| Chef's salad | 800yen（880yen including tax） | |
| Omelet | 800yen（880yen including tax） | |
| Glass of wine | 800yen（864yen including tax）〜 | |
|---|---|---|
| House wine | 5,400yen（5,832yen including tax） | |
| Bottle of wine | 1500yen（1,650yen including tax）〜 50,000yen（55,000yen including tax） | |
| Japanese sake | 800yen（880yen including tax）〜 | |
| Shochu | 600yen（660yen including tax）〜 | |
| Umeshu plum wine | 600yen（660yen including tax） | |
| Soft drink | 500yen（550yen including tax） | |
The Originator of Teppanyaki Steak Misono Kobe main store
The Originator of Teppanyaki Steak Misono Kobe main store
