• The Originator of Teppanyaki Steak Misono
  • The Originator of Teppanyaki Steak Misono
  • The Originator of Teppanyaki Steak Misono
  • The Originator of Teppanyaki Steak Misono
  • The Originator of Teppanyaki Steak Misono

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世界初!『ハラール神戸牛』ステーキコースのご案内

First in the world!
Introducing the Halal Kobe Beef Steak course meal.

We carefully take the beliefs of Muslims into our consideration and maintained the quality of food at the same time as the originator of Teppainayki steak specialty store. Our Halal authorized Kobe Beef with a high rarity value will be cooked right in front you. We would like our customers to have this new steak course meal that we created with our sincerity together with people from Islamic areas for various occasions such as business dinner, other important meals, and the memory of a trip to Japan.

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About The Originator of Teppanyaki Steak Misono

About The Originator of Teppanyaki Steak Misono

We are an established restaurant that has a history since 1945 and
started serving Teppanyaki for the first time in the world.
We now serve carefully selected premium A4 & A5 rank Japanese black cattle breed including Kobe beef, seasonal vegetables, and seafood.
Our Teppanyaki steak is very popular among the customers from abroad and also perfect for important occasions.
All the seats are right in front of the Teppan iron plate that allows you to enjoy the dishes warm till the very end of your meal.
Our restaurant is perfect for a wide range of purposes from a small group business dinner to a big dinner party.
Please use us for any occasions.

Misono restaurants

Misono's specialty

Teppanyaki Steak Misono was first established in Kobe in 1945. It was then expanded to Osaka, Kyoto, Ginza, and Shinjuku.
We proudly serve Kobe beef and the Misono High Quality Meat that are selected from A4 & A5 ranked Japanese black cattle breed. We cook the meat with minimum seasoning that brings you the maximum great flavor and joy. The Originator of Teppanyaki Steak Misono will constantly make our effort to create a restaurant that will be loved by our costumers.

Teppanyaki Steak Misono was first established in Kobe in 1945. It was then expanded to Osaka, Kyoto, Ginza, and Shinjuku. We proudly serve Kobe beef and the Misono High Quality Meat that are selected from A4 & A5 ranked Japanese black cattle breed. We cook the meat with minimum seasoning that brings you the maximum great flavor and joy. The Originator of Teppanyaki Steak Misono will constantly make our effort to create a restaurant that will be loved by our costumers.